While these swans look quite elegant and complicated, they really are quite simple to do.
A little practice with a pastry bag is all that is required!
For the swans:
6 tablespoons butter
3/4 cup water
1/4 teaspoon salt
3/4 cup flour
3 eggs
For the filling:
1/2 cup heavy cream
1/2 cup lemon curd
Watch the video:
