Lobster-How to remove the meat

Q. Hi Betty, I'm enjoying your website and videos...one question after reading the Lobster Roll recipe. How do I prepare a lobster, especially separating the parts and removing the meat. Never sure I'm getting all the meat. Thank you.  Loretta D.

A. The old saying "one picture is worth a thousand words" always works best- we've edited a short video to demonstrate the procedure. Happy eating.    Betty